Thursday, January 7, 2010

What is an easy chocolate chip cookie recipe?

I dont really feel like going shopping.What is an easy chocolate chip cookie recipe?
Chewy Chocolate Chip Cookies





INGREDIENTS:


1 cup butter, softened


3/4 cup packed brown sugar


1/4 cup white sugar


1 (3.5 ounce) package instant vanilla pudding


mix


2 eggs


1 teaspoon vanilla extract


2 1/4 cups all-purpose flour


1 teaspoon baking soda


2 cups semisweet chocolate chips





DIRECTIONS:


1. Preheat oven to 375 degrees F (190 degrees C).


2. In a mixing bowl, cream butter and sugars. Add pudding mix, eggs and vanilla. Combine flour and baking soda; add to creamed mixture and mix well. Fold in chocolate chips.


3. Drop by teaspoonfuls onto ungreased baking sheets. Bake for 10 to 12 minutes or until lightlyWhat is an easy chocolate chip cookie recipe?
The Chewy








2 sticks unsalted butter


2 1/4 cups bread flour


1 teaspoon kosher salt


1 teaspoon baking soda


1/4 cup sugar


1 1/4 cups brown sugar


1 egg


1 egg yolk


2 tablespoons milk


1 1/2 teaspoons vanilla extract


2 cups semisweet chocolate chips


Hardware:


Ice cream scooper (#20 disher, to be exact)


Parchment paper


Baking sheets


Mixer


Heat oven to 375 degrees F.


Melt the butter in a heavy-bottom medium saucepan over low heat. Sift together the flour, salt, and baking soda and set aside.


Pour the melted butter in the mixer's work bowl. Add the sugar and brown sugar. Cream the butter and sugars on medium speed. Add the egg, yolk, 2 tablespoons milk and vanilla extract and mix until well combined. Slowly incorporate the flour mixture until thoroughly combined. Stir in the chocolate chips.


Chill the dough, then scoop onto parchment-lined baking sheets, 6 cookies per sheet. Bake for 14 minutes or until golden brown, checking the cookies after 5 minutes. Rotate the baking sheet for even browning. Cool completely and store in an airtight container.
The easiest I know of.... I usually have all of this laying around the house...





INGREDIENTS


2 1/4 cups all-purpose flour


1 teaspoon baking soda


1 teaspoon salt


1 cup butter or margarine, softened


3/4 cup granulated sugar


3/4 cup packed brown sugar


1 teaspoon vanilla extract


2 large egg


1 (12 ounce) package NESTLE庐 TOLL HOUSE庐 Semi-Sweet Chocolate Morsels


1 cup chopped nuts











DIRECTIONS


PREHEAT oven to 375 degrees F.


COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.


BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
Use the tollhouse recipe on the back of the chocolate chip bag. Easy and very good.
The one on the back of the bag. If you want to pseudo-cook, get the log of dough.

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